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WINEMAKERS COMMENTS
This wine was made with the idea of an early release without sacrificing complexity. Aromas of raspberry and poached strawberries are followed by spice and subtle savoury notes. The palate is bright and juicy with hints of red berries and wild herbs. A fine tannin and brilliant acid line help the finish remain fresh and lively.
VINTAGE
The 2024 vintage in Marlborough was characterized by low yields from cool spring weather, but exceptional quality, thanks to a warm, dry summer and cool autumn.
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Ballochdale Vineyard - Awatere Valley Marlborough (91%)
The Ballochdale Estate is a beautiful vineyard set high in the hills of the Awatere Valley in Marlborough. The soils are superbly suited for the growing of Pinot Noir and Sauvignon Blanc. It lies about 25 kilometres inland from the sea and 300 meters above sea level making it one of the highest vineyards in the Province.
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VARIETIES: 97% Pinot Noir
ALCOHOL: 13.5%
TOTAL ACIDITY: 6.0 gL
PH: 3.76
RESIDUAL SUGAR: DRY
STANDARD DRINKS = 8.0
FRUIT HANDLING: Hand Picked 55% and Machine harvested 45%
FERMENTATION VESSEL tank and seasoned oak barriques.FINING: This wine is suitable for a plant-based diet.
BOTTLED: October 2025
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